Wow. All I can say is, wow. If you're looking for a place that can deliver in taste, service, and value, you've got to try Rock and Run Brewery. Located on the historic Liberty square, Rock and Run has been around since mid-December of 2013. One owner loved rock, one owner loved running, and there you have it: Rock and Run. The restaurant brings craft brewery to the Northland, and provides a friendly atmosphere in a modern remodeled historical building. I'd been in once with friends for happy hour, but was excited to come in again on a Friday night with Aaron when we had time for the full experience.
From the very start, we were pleasantly surprised. There were plenty of TVs showing the Royals game, so we were able to watch them win while we waited for our table. It didn't take long to be seated, and live music was just starting up in the back. Our server was very attentive, and we were incredibly impressed by the manager. He wasn't the sit back and watch kind of guy; he was running food, greeting tables, and attending to our every need. Man in the bow tie, you know who you are. Keep up the great work!
If you like beer, Rock and Run's got you covered. They offer 40 craft beers on tap. Up to 10 of those 40 are beers that they brew on site. A great way to taste several is to get the beer flight sampler, where you can try 5 different beers for $10. They also offer sips to taste for free, or a sample of one for $2. Yearly Brew Crew Memberships are also available for $20, which gets you lots of perks and special offers. Aaron's sampler included the Liberty2, Farmhouse Funk, Pacific Jade Pale, Cherry Bomb What, and Ryely Porter.
|Beer Flight Sampler|
Now, for the food.
We started with a house salad, which was a nice mix of ranch, fresh cucumber, tomatoes, cheese, and red onions. For the main course, Aaron went with the chicken fried steak. No lie, it was the best chicken fried steak we've ever had. It was so tender and the flavor of the creamy bacon gravy was just peppery enough to give it a slight kick. The mashed potatoes were incredible, probably the best I've ever had as well (and I'm a big potato girl, so that's saying a lot!). I had more than a few bites of this because it was so yummy.
|Chicken Fried Steak|
Even though I was pretty stuffed, I couldn't say no to trying dessert. Don't let this picture fool you- the Campfire Smores are a BIG portion. I ate more than I needed to, and Aaron and I still couldn't finish it off. Think rich chocolate fondue meets melted marshmallow and graham cracker and you'd be on the right track. It was delicious, and you can get it with peanut butter added if you want. They also offer milk and cookies, root beer floats, and featured dessert specials.